Taking One Step at a Time is a Recipe for Success Chef Nicola Blaque, the chef and owner of The Jerk Shack and the new Mi Roti, isn’t letting COVID- 19 derail her mission to share the flavors of the Caribbean with everyone. “I have mixed feelings about the pandemic. ...
Role Model: Vanessa Van de Putte Keeping the Family Flag Flying Vanessa Va de Putte caught the vexillology bug at a young age, but don’t worry – it runs in the family. As President and CEO of Dixie Flag & Banner Co., she’s the fourth generation of Van de Puttes ...
Laying Down the Law to Help Her Clients Succeed
Going Against the Grain
Sharing the Right Message to Make a Difference for Others
